Today, Canava Roussos, faithfully adhers to the island's traditions, values modern technology and creates wines with individual tastes and bouquets, selecting fruit of the highest quality from the island's select varieties: Asyrtiko, Athiri, Aidani, Mandilaria, and Mavrathiro.
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Fr. Peter Askoar
"...Today I received the Pectoral Cross from you. I give Glory to God first then I will state I was RIGHT to assume that you would do a magnificent work on the first and certainly not the last item I will, with God's Help order from you- it is magnificent and well done, and in less than seven days! I pray that the Good Lord continue to Bless your work. ..."
May 22, 2010 Read more...